tag:blogger.com,1999:blog-5904843662730078782.post1513284294325276215..comments2023-10-19T03:31:00.639-07:00Comments on FrugalPrep: Cooking with Stored Food ProductsMonsoon Matriarchhttp://www.blogger.com/profile/15476615206392489371noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-5904843662730078782.post-69017154011819468632013-03-07T16:40:26.754-08:002013-03-07T16:40:26.754-08:00You both have convinced me to try the onions, and ...You both have convinced me to try the onions, and most likely, the carrots. Thanks for the review.LyndaKayhttps://www.blogger.com/profile/00099594887036045288noreply@blogger.comtag:blogger.com,1999:blog-5904843662730078782.post-86510412856657585692013-03-06T10:36:44.416-08:002013-03-06T10:36:44.416-08:00They are really handy to have and use. I throw a ...They are really handy to have and use. I throw a little extra water and a couple tablespoons of carrots in the pot while making white rice. It looks more festive and adds vitamin A. The left overs are that much closer to what's needed for fried rice the next day!Monsoon Matriarchhttps://www.blogger.com/profile/15476615206392489371noreply@blogger.comtag:blogger.com,1999:blog-5904843662730078782.post-31009223378369043802013-03-06T06:00:42.458-08:002013-03-06T06:00:42.458-08:00I am in love with the dehydrated onions too. I add...I am in love with the dehydrated onions too. I add them mainly to the dehydrated hash browns from Hungry Jack and make Waffle House style hash browns on weekend mornings. I'll have to try the carrots though. Khttps://www.blogger.com/profile/14188650874375595590noreply@blogger.com